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Lastricato

2011 Chianti Sangiovese

The Castello Trebbio Lastricato, a delightful Sangiovese from the renowned Chianti region, captivates the senses with its vibrant red hue. This vintage, known for its lush fruit character, offers an inviting bouquet of cherries, plums, and subtle notes of earthy spice, showcasing the varietal's expressive nature. On the palate, it is medium-bodied and well-structured, with bright acidity that lifts the fruit and makes it incredibly food-friendly. The tannins are notable yet smooth, providing a firm backbone that supports the wine's richness. This well-crafted Chianti is harmonious and approachable, making it a pleasure to enjoy now while also having the potential to evolve beautifully with age.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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